Pago de los Capellanes Trio – 3 Limited Production Wines, 2 Bottles Each

Pago de los Capellanes Trio – 3 Limited Production Wines, 2 Bottles Each

Red Wine
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Pago de los Capellanes Trio Collection – 3 Limited Production Wines, 2 Bottles Each (6-Bottle Set)

Total: 6 bottles (3 wines × 2 bottles each)
Origin: Ribera del Duero, Spain
Varietal: 100% Tempranillo
Winery: Pago de los Capellanes

Discover an exclusive collection of limited production Tempranillo wines from the acclaimed Pago de los Capellanes estate in Ribera del Duero. This Trio Collection showcases three of the estate’s most distinguished single-parcel reds—each a unique expression of terroir, crafted with precision and aged to perfection. The set includes two bottles of each wine, ideal for cellaring, sharing, or savoring over time.


Included Wines:

Pago de los Capellanes “Sueños en Las Alturas”

A refined and mineral-driven Tempranillo sourced from high-altitude clay and siliceous soils. Aged 12 months in French oak foudres, this elegant red delivers vibrant black cherry, tea leaf, and savory notes of coffee and iron, framed by polished tannins.


Pago de los Capellanes “Doroteo”

Crafted from 90-year-old vines on gravel-rich soils, this is a powerful, age-worthy wine aged for 36 months in fine-grain French oak and a further 24 months in bottle. It reveals deep flavors of plum sauce, balsamic, mocha, and spice box, underpinned by muscular structure and complexity.
Aging Potential: Excellent for long-term cellaring.


Pago de los Capellanes “Parcela El Nogal”

From a 6-hectare vineyard at 950 meters elevation, this wine is a pure, high-altitude expression of Tempranillo. Precision-crafted through low-temperature maceration and long fermentation in wooden vats, it matures 18 months in French oak. Expect aromas of violets, licorice, roasted coffee, and smoky notes, with a silky, meaty palate and a persistent finish.
Aromatic and expressive, yet structured and refined.


Why This Collection?

  • Ultra-limited production from single vineyards

  • 100% Tempranillo, showcasing diverse terroirs and microclimates

  • Exceptional craftsmanship with native yeast fermentation and precise aging